Cucumber & Onion slices pickled
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 46.1
- Total Fat: 0.5 g
- Cholesterol: 0.0 mg
- Sodium: 1.0 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 1.2 g
- Protein: 0.5 g
View full nutritional breakdown of Cucumber & Onion slices pickled calories by ingredient
Introduction
A piquant cucumber relish flavored with onions, garlic and vinegar. An excellent relish to go with fish and chicken. A piquant cucumber relish flavored with onions, garlic and vinegar. An excellent relish to go with fish and chicken.Number of Servings: 6
Ingredients
-
1 Cup Apple Cider Vinegar
1 Cup Water
1 Tbs. Sugar
1 Tbs. Mustard Seeds
1 Tbs. Black Peppercorns
1/8 Tsp. Tumeric
1 Lg. Clove garlic sliced
1 Cup Onions Sliced thin
2 Cups Cucumber sliced in thin rounds
Directions
Bring Vinegar,Water, Sugar, Mustard Seeds. Peppercorns, and Tumeric to a boil. Lower temperture and simmer for 5 minutes. Cool the mixture.
Add the sliced Garlic, Cucumbers and onions and marinate in the refrigerator until serving. Best if marinated overnight. This makes 6 half cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user LAVENDERLILY.
Add the sliced Garlic, Cucumbers and onions and marinate in the refrigerator until serving. Best if marinated overnight. This makes 6 half cup servings.
Number of Servings: 6
Recipe submitted by SparkPeople user LAVENDERLILY.
