Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 98.2
Total Fat 6.3 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.9 g
Cholesterol 20.4 mg
Sodium 73.1 mg
Potassium 248.4 mg
Total Carbohydrate 4.4 g
Dietary Fiber 1.8 g
Sugars 0.1 g
Protein 5.9 g
Vitamin A 3.9 %
Vitamin B-12 4.4 %
Vitamin B-6 8.8 %
Vitamin C 55.8 %
Vitamin D 0.0 %
Vitamin E 0.5 %
Calcium 16.8 %
Copper 1.8 %
Folate 10.7 %
Iron 1.9 %
Magnesium 4.3 %
Manganese 5.7 %
Niacin 2.0 %
Pantothenic Acid 5.9 %
Phosphorus 12.8 %
Riboflavin 6.2 %
Selenium 3.8 %
Thiamin 3.6 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Gratin (Low Carb)

View the full Cauliflower Gratin (Low Carb) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Gratin (Low Carb)

58 calories of Gruyere Cheese, (0.13 cup, shredded)

19 calories of Half and Half Cream, (0.06 cup)

19 calories of Cauliflower, raw, (0.13 head, medium (5-6" dia))

5 calories of Breadcrumbs, (0.04 cup)


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