Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 151.3
Total Fat 0.1 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 1.9 mg
Sodium 447.8 mg
Potassium 665.0 mg
Total Carbohydrate 21.4 g
Dietary Fiber 2.2 g
Sugars 5.0 g
Protein 18.3 g
Vitamin A 45.9 %
Vitamin B-12 60.0 %
Vitamin B-6 13.0 %
Vitamin C 8.9 %
Vitamin D 30.0 %
Vitamin E 13.8 %
Calcium 9.0 %
Copper 3.6 %
Folate 45.7 %
Iron 23.2 %
Magnesium 5.0 %
Manganese 24.9 %
Niacin 1.9 %
Pantothenic Acid 30.3 %
Phosphorus 23.3 %
Riboflavin 151.3 %
Selenium 67.3 %
Thiamin 31.3 %
Zinc 12.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in French Toast eggs

View the full French Toast eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of French Toast eggs

100 calories of Egg substitute, liquid (Egg Beaters), (0.75 cup)

20 calories of Blueberries, fresh, (0.25 cup)

20 calories of Mrs. Butterworth's Sugar Free Syrup, (0.25 cup)

6 calories of Cinnamon, ground, (1 tsp)

0 calories of Splenda, (2 tsp)

0 calories of Crisco Non-Stick Spray [BUTTER], (1 serving)


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