Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 403.8
Total Fat 3.8 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 0.6 g
Cholesterol 258.4 mg
Sodium 986.0 mg
Potassium 767.3 mg
Total Carbohydrate 55.5 g
Dietary Fiber 4.0 g
Sugars 18.0 g
Protein 38.7 g
Vitamin A 24.0 %
Vitamin B-12 32.9 %
Vitamin B-6 24.1 %
Vitamin C 95.7 %
Vitamin D 64.6 %
Vitamin E 11.5 %
Calcium 12.8 %
Copper 33.3 %
Folate 21.1 %
Iron 34.0 %
Magnesium 23.8 %
Manganese 33.4 %
Niacin 32.9 %
Pantothenic Acid 12.5 %
Phosphorus 43.6 %
Riboflavin 9.0 %
Selenium 102.1 %
Thiamin 19.7 %
Zinc 16.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Ceviche

View the full Shrimp Ceviche Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Ceviche

180 calories of Shrimp, raw, (6 oz)

103 calories of White Rice, long grain, cooked, (0.50 cup)

80 calories of Hunt's Ketchup, (4 tbsp)

26 calories of Red Ripe Tomatoes, (1 medium whole (2-3/5" dia))

15 calories of Limes, (0.75 fruit (2" dia))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

0 calories of Cilantro, raw, (0.25 tbsp)


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