Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 2,231.1
Total Fat 230.5 g
Saturated Fat 88.9 g
Polyunsaturated Fat 23.8 g
Monounsaturated Fat 101.5 g
Cholesterol 269.7 mg
Sodium 3,295.3 mg
Potassium 365.3 mg
Total Carbohydrate 16.0 g
Dietary Fiber 2.0 g
Sugars 9.8 g
Protein 21.3 g
Vitamin A 0.0 %
Vitamin B-12 39.0 %
Vitamin B-6 16.1 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 13.2 %
Calcium 1.7 %
Copper 6.1 %
Folate 3.7 %
Iron 15.0 %
Magnesium 9.7 %
Manganese 10.9 %
Niacin 27.8 %
Pantothenic Acid 5.1 %
Phosphorus 19.6 %
Riboflavin 17.1 %
Selenium 23.4 %
Thiamin 4.4 %
Zinc 28.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Northern Thai Sausage, "Sai Oua"

View the full Northern Thai Sausage, "Sai Oua" Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Northern Thai Sausage, "Sai Oua"

1,849 calories of Lard, (1 cup)

264 calories of Ground beef, lean, (100 grams)

52 calories of Red Curry Paste, (20 gram(s))

32 calories of Granulated Sugar, (2 tsp)

25 calories of Soy Sauce, (3 tbsp)

9 calories of Lemongrass, (0.13 cup)

0 calories of kaffir or lime leaves, (5 serving)


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