Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 167.0 | Total Fat | 6.7 g |
---|---|
Saturated Fat | 3.5 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 16.4 mg |
Sodium | 237.7 mg |
Potassium | 187.7 mg |
Total Carbohydrate | 17.1 g |
Dietary Fiber | 1.7 g |
Sugars | 6.5 g |
Protein | 10.4 g |
Vitamin A | 35.0 % | Vitamin B-12 | 2.4 % |
---|---|
Vitamin B-6 | 12.0 % |
Vitamin C | 18.8 % |
Vitamin D | 6.6 % |
Vitamin E | 5.1 % |
Calcium | 30.3 % |
Copper | 6.0 % |
Folate | 15.2 % |
Iron | 12.5 % |
Magnesium | 7.6 % |
Manganese | 23.5 % |
Niacin | 2.0 % |
Pantothenic Acid | 1.9 % |
Phosphorus | 17.2 % |
Riboflavin | 5.5 % |
Selenium | 7.5 % |
Thiamin | 4.1 % |
Zinc | 4.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Creamy Leeks
View the full Baked Creamy Leeks Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Creamy Leeks
54 calories of Leeks, (1 leek)
49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)
33 calories of Lactaid 2% Calcium fortified milk, (0.25 serving)
18 calories of Butter, salted, (0.50 pat (1" sq, 1/3" high))
10 calories of Olive Oil, (0.25 1tsp)
2 calories of Garlic, (0.50 clove)
1 calories of Thyme, ground, (0.13 tsp)
Calories per serving of Baked Creamy Leeks
54 calories of Leeks, (1 leek)
49 calories of Cheddar or Colby Cheese, Low Fat, (0.25 cup, shredded)
33 calories of Lactaid 2% Calcium fortified milk, (0.25 serving)
18 calories of Butter, salted, (0.50 pat (1" sq, 1/3" high))
10 calories of Olive Oil, (0.25 1tsp)
2 calories of Garlic, (0.50 clove)
1 calories of Thyme, ground, (0.13 tsp)
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