Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 125.7
Total Fat 2.5 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.6 g
Cholesterol 3.4 mg
Sodium 141.3 mg
Potassium 44.8 mg
Total Carbohydrate 25.0 g
Dietary Fiber 3.9 g
Sugars 4.1 g
Protein 4.9 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 0.3 %
Vitamin C 0.0 %
Vitamin D 0.2 %
Vitamin E 0.3 %
Calcium 1.2 %
Copper 2.0 %
Folate 0.6 %
Iron 2.6 %
Magnesium 2.3 %
Manganese 11.2 %
Niacin 0.2 %
Pantothenic Acid 0.6 %
Phosphorus 2.8 %
Riboflavin 0.4 %
Selenium 1.0 %
Thiamin 2.2 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seeded Whole Wheat

View the full Seeded Whole Wheat Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seeded Whole Wheat

77 calories of Whole Wheat Flour, (0.19 cup)

11 calories of Butter, salted, (0.11 tbsp)

9 calories of Oats, Quaker (1 cup dry oats), (0.03 cup)

8 calories of Brown Sugar, (0.01 cup, packed)

8 calories of *Flax Seed, (0.17 tbsp)

6 calories of Vital wheat gluten, (1.50 grams)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of Salt, (0.06 tsp)


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