Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 273.5
Total Fat 17.3 g
Saturated Fat 2.4 g
Polyunsaturated Fat 3.2 g
Monounsaturated Fat 10.7 g
Cholesterol 0.0 mg
Sodium 494.6 mg
Potassium 421.8 mg
Total Carbohydrate 36.0 g
Dietary Fiber 3.6 g
Sugars 21.0 g
Protein 8.5 g
Vitamin A 146.1 %
Vitamin B-12 0.0 %
Vitamin B-6 10.9 %
Vitamin C 40.9 %
Vitamin D 0.0 %
Vitamin E 13.3 %
Calcium 32.3 %
Copper 13.9 %
Folate 18.6 %
Iron 11.7 %
Magnesium 11.5 %
Manganese 38.2 %
Niacin 5.1 %
Pantothenic Acid 3.7 %
Phosphorus 13.8 %
Riboflavin 7.8 %
Selenium 12.9 %
Thiamin 10.4 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Orange Tofu

View the full Lemon Orange Tofu Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Orange Tofu

119 calories of Olive Oil, (1 tbsp)

50 calories of Brown Sugar, (0.06 cup, packed)

29 calories of Tofu, firm, (0.13 block)

29 calories of Cornstarch, (7.50 grams)

14 calories of Carrots, cooked, (0.25 cup slices)

7 calories of Broccoli, cooked, (0.13 cup, chopped)

6 calories of Asparagus, fresh, (1.50 spear, medium (5-1/4" to 7" long))

4 calories of Soy Sauce, (0.50 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Orange Juice, (7.50 mL)

2 calories of Garlic, (0.50 clove)

2 calories of Lemon Juice, (7.50 mL)

0 calories of Distilled White Vinegar, (0.25 tbsp)


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