Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 161.4
Total Fat 3.8 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 1.5 g
Cholesterol 68.4 mg
Sodium 312.8 mg
Potassium 504.5 mg
Total Carbohydrate 4.6 g
Dietary Fiber 0.1 g
Sugars 1.4 g
Protein 25.6 g
Vitamin A 0.6 %
Vitamin B-12 61.6 %
Vitamin B-6 25.3 %
Vitamin C 0.3 %
Vitamin D 1.6 %
Vitamin E 0.0 %
Calcium 3.2 %
Copper 4.8 %
Folate 3.3 %
Iron 14.7 %
Magnesium 7.2 %
Manganese 1.8 %
Niacin 22.1 %
Pantothenic Acid 4.2 %
Phosphorus 24.8 %
Riboflavin 14.6 %
Selenium 33.2 %
Thiamin 10.2 %
Zinc 36.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef Tips for Crock Pot

View the full Beef Tips for Crock Pot Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef Tips for Crock Pot

135 calories of Beef, tip round, (0.25 lb)

9 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.02 cup)

6 calories of Dried Onion Flakes, (0.38 tbsp)

6 calories of Milk, Fat Free, Skim, (0.50 oz)

4 calories of Beef broth, bouillon, consomme, (0.25 cup)

3 calories of Lea & Perrins, Worcestershire Sauce, (0.63 tsp)


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