Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 331.3
Total Fat 14.3 g
Saturated Fat 4.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 3.1 g
Cholesterol 55.4 mg
Sodium 1,461.9 mg
Potassium 225.8 mg
Total Carbohydrate 34.8 g
Dietary Fiber 3.6 g
Sugars 2.4 g
Protein 16.7 g
Vitamin A 84.6 %
Vitamin B-12 2.7 %
Vitamin B-6 14.0 %
Vitamin C 26.3 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 17.0 %
Copper 9.8 %
Folate 8.5 %
Iron 11.5 %
Magnesium 9.7 %
Manganese 15.2 %
Niacin 20.6 %
Pantothenic Acid 8.0 %
Phosphorus 18.5 %
Riboflavin 7.2 %
Selenium 15.6 %
Thiamin 9.2 %
Zinc 10.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Enchiladas + Spanish Rice Dinner


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Enchiladas + Spanish Rice Dinner

68 calories of Cheese, Kraft Mexican Style Taco Cheese, (0.17 cup)

57 calories of Corn Tortillas, (1 tortilla, medium (approx 6" dia))

55 calories of Chicken Thigh, (0.67 thigh, bone and skin removed)

53 calories of La Victoria Enchilada Sauce, (0.67 cup)

51 calories of White Rice, long grain, cooked, (0.25 cup)

20 calories of Olive Oil, (0.17 tbsp)

8 calories of Black Olives, canned (small-extra large), (1.67 large)

6 calories of Salsa, (0.08 cup)

3 calories of Lime Juice, (0.33 fl oz)

2 calories of La Victoria Red Taco Sauce, mild, (0.33 tbsp)

1 calories of Cilantro, dried, (0.17 tbsp)

0 calories of Water, tap, (0.17 cup (8 fl oz))


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