Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 292.3
Total Fat 15.6 g
Saturated Fat 7.4 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.5 g
Cholesterol 254.8 mg
Sodium 1,098.3 mg
Potassium 307.4 mg
Total Carbohydrate 15.1 g
Dietary Fiber 1.8 g
Sugars 1.0 g
Protein 24.9 g
Vitamin A 108.3 %
Vitamin B-12 10.6 %
Vitamin B-6 8.6 %
Vitamin C 13.2 %
Vitamin D 11.1 %
Vitamin E 3.8 %
Calcium 23.7 %
Copper 4.6 %
Folate 20.1 %
Iron 8.5 %
Magnesium 10.9 %
Manganese 24.2 %
Niacin 1.8 %
Pantothenic Acid 8.2 %
Phosphorus 15.1 %
Riboflavin 22.8 %
Selenium 24.4 %
Thiamin 5.5 %
Zinc 6.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey, Spinach, and Feta Quiche

View the full Turkey, Spinach, and Feta Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey, Spinach, and Feta Quiche

77 calories of Butter, salted, (0.75 tbsp)

72 calories of Egg, fresh, whole, raw, (1 large)

45 calories of Deli Meat, Sara Lee Oven Roasted Turkey, (1.50 oz)

34 calories of Heart Smart Bisquick (mix only), (0.08 cup)

30 calories of President Fat Free Crumbled Feta, (1 oz)

13 calories of Spinach, frozen, (0.25 cup)

11 calories of Milk, nonfat, (0.13 cup)

4 calories of Onions, raw, (0.06 cup, chopped)

2 calories of Red Ripe Tomatoes, (0.06 cup, chopped or sliced)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.25 tsp)


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