Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 133.2
Total Fat 2.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.7 g
Cholesterol 0.0 mg
Sodium 1,108.8 mg
Potassium 30.7 mg
Total Carbohydrate 21.9 g
Dietary Fiber 0.8 g
Sugars 0.0 g
Protein 3.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 0.5 %
Copper 2.1 %
Folate 1.9 %
Iron 1.9 %
Magnesium 1.6 %
Manganese 9.8 %
Niacin 1.8 %
Pantothenic Acid 1.3 %
Phosphorus 3.1 %
Riboflavin 0.7 %
Selenium 13.9 %
Thiamin 2.3 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Soft Pretzels

View the full Homemade Soft Pretzels Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Soft Pretzels

105 calories of Wheat flour, white, all-purpose, unenriched, (0.23 cup)

20 calories of Extra Virgin Olive Oil, (0.17 tbsp)

9 calories of Bakipan Dry Active Yeast, (1.11 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))

0 calories of salt, table, (0.04 tsp)

0 calories of Baking Soda, (0.50 tsp)

0 calories of Coarse sea salt, (0.17 tsp)


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