Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 461.8
Total Fat 13.4 g
Saturated Fat 7.7 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.4 g
Cholesterol 93.0 mg
Sodium 1,120.8 mg
Potassium 548.9 mg
Total Carbohydrate 52.7 g
Dietary Fiber 3.5 g
Sugars 2.0 g
Protein 29.0 g
Vitamin A 60.3 %
Vitamin B-12 9.3 %
Vitamin B-6 31.8 %
Vitamin C 35.0 %
Vitamin D 1.0 %
Vitamin E 3.5 %
Calcium 17.9 %
Copper 9.2 %
Folate 16.1 %
Iron 17.0 %
Magnesium 14.9 %
Manganese 28.6 %
Niacin 47.9 %
Pantothenic Acid 10.2 %
Phosphorus 30.3 %
Riboflavin 17.1 %
Selenium 22.9 %
Thiamin 16.8 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Blacken Chick Fettuccine

View the full Blacken Chick Fettuccine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Blacken Chick Fettuccine

200 calories of Pasta, cooked, (2 oz)

89 calories of Chicken Breast (cooked), no skin, roasted, (0.31 breast, bone and skin removed)

49 calories of Butter, salted, (0.03 cup)

41 calories of Half and Half Cream, (0.13 cup)

27 calories of Parmesan Cheese, grated, (0.06 cup)

20 calories of White Wine, (1 fl oz)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Carrots, raw, (0.13 cup, chopped)

5 calories of Red Ripe Tomatoes, (0.38 Italian tomato)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)

5 calories of Nutmeg, ground, (0.13 tbsp)

3 calories of Onion powder, (0.13 tbsp)

3 calories of Paprika, (0.13 tbsp)

2 calories of Celery, raw, (0.13 cup, diced)

2 calories of Pepper, black, (0.13 tbsp)

2 calories of Tarragon, ground, (0.13 tbsp)

2 calories of Thyme, ground, (0.13 tbsp)

1 calories of Garlic, (0.13 tsp)

0 calories of Basil, (0.13 tbsp)

0 calories of Salt, (0.13 tbsp)


No nutrition or calorie comments found.