Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
Calories 90.7
Total Fat 3.6 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.1 g
Cholesterol 31.1 mg
Sodium 180.5 mg
Potassium 48.9 mg
Total Carbohydrate 12.8 g
Dietary Fiber 1.3 g
Sugars 2.6 g
Protein 2.6 g
Vitamin A 3.0 %
Vitamin B-12 1.5 %
Vitamin B-6 1.7 %
Vitamin C 0.2 %
Vitamin D 0.7 %
Vitamin E 0.8 %
Calcium 3.5 %
Copper 0.8 %
Folate 1.3 %
Iron 2.0 %
Magnesium 2.7 %
Manganese 1.9 %
Niacin 1.3 %
Pantothenic Acid 1.4 %
Phosphorus 4.5 %
Riboflavin 3.8 %
Selenium 4.4 %
Thiamin 2.3 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornbread Muffins

View the full Cornbread Muffins Recipe & Instructions
Submitted by: MKKRISTEN
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornbread Muffins

26 calories of Yellow Cornmeal, (0.06 cup)

24 calories of Whole Wheat Flour, (0.06 cup)

16 calories of Butter, unsalted, (0.01 cup)

8 calories of Egg, fresh, whole, raw, (0.11 large)

7 calories of Honey, (0.11 tbsp)

6 calories of Buttermilk, lowfat, (0.06 cup)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.06 tsp)


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