Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 1,198.4 | Total Fat | 9.8 g |
|---|---|
| Saturated Fat | 2.1 g |
| Polyunsaturated Fat | 2.1 g |
| Monounsaturated Fat | 2.1 g |
| Cholesterol | 347.9 mg |
| Sodium | 507.5 mg |
| Potassium | 4,100.6 mg |
| Total Carbohydrate | 112.0 g |
| Dietary Fiber | 15.4 g |
| Sugars | 38.5 g |
| Protein | 165.2 g |
| Vitamin A | 393.0 % | Vitamin B-12 | 35.0 % |
|---|---|
| Vitamin B-6 | 245.0 % |
| Vitamin C | 309.2 % |
| Vitamin D | 47.4 % |
| Vitamin E | 10.4 % |
| Calcium | 19.1 % |
| Copper | 70.0 % |
| Folate | 43.4 % |
| Iron | 46.7 % |
| Magnesium | 71.9 % |
| Manganese | 70.0 % |
| Niacin | 406.0 % |
| Pantothenic Acid | 98.0 % |
| Phosphorus | 164.6 % |
| Riboflavin | 123.5 % |
| Selenium | 188.0 % |
| Thiamin | 46.7 % |
| Zinc | 51.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Slow cooker chicken Madras
View the full Slow cooker chicken Madras Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Slow cooker chicken Madras
727 calories of Chicken Breast (cooked), no skin, roasted, (600 grams)
168 calories of Tomato Passata, (700 gram(s))
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
84 calories of Onions, raw, (2 medium (2-1/2" dia))
55 calories of Mushrooms, fresh, (250 grams)
50 calories of Carrots, raw, (2 medium)
18 calories of Peppers, hot chili, red, fresh, (1 pepper)
Calories per serving of Slow cooker chicken Madras
727 calories of Chicken Breast (cooked), no skin, roasted, (600 grams)
168 calories of Tomato Passata, (700 gram(s))
147 calories of Potato, raw, (1 medium (2-1/4" to 3-1/4" dia.))
84 calories of Onions, raw, (2 medium (2-1/2" dia))
55 calories of Mushrooms, fresh, (250 grams)
50 calories of Carrots, raw, (2 medium)
18 calories of Peppers, hot chili, red, fresh, (1 pepper)
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