Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 168.1
Total Fat 6.1 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.4 g
Cholesterol 8.0 mg
Sodium 227.0 mg
Potassium 157.1 mg
Total Carbohydrate 18.5 g
Dietary Fiber 0.6 g
Sugars 1.0 g
Protein 4.9 g
Vitamin A 1.2 %
Vitamin B-12 1.9 %
Vitamin B-6 5.3 %
Vitamin C 2.6 %
Vitamin D 0.7 %
Vitamin E 2.4 %
Calcium 7.8 %
Copper 5.0 %
Folate 8.8 %
Iron 6.8 %
Magnesium 4.1 %
Manganese 20.8 %
Niacin 8.6 %
Pantothenic Acid 2.5 %
Phosphorus 8.5 %
Riboflavin 5.7 %
Selenium 8.4 %
Thiamin 7.3 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Wine Risotto with Swiss

View the full Red Wine Risotto with Swiss Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Wine Risotto with Swiss

61 calories of White Rice, short grain, cooked, (0.25 cup)

30 calories of Olive Oil, (0.25 tbsp)

25 calories of Red Wine, (1 fl oz)

24 calories of Swiss Cheese, (0.06 cup, shredded)

22 calories of Chicken stock, home-prepared, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Pepper, black, (0.13 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of Kosher Salt, (0.06 tsp)


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