Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 230.5
Total Fat 13.1 g
Saturated Fat 5.9 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 3.7 g
Cholesterol 93.3 mg
Sodium 906.6 mg
Potassium 544.8 mg
Total Carbohydrate 19.5 g
Dietary Fiber 0.3 g
Sugars 0.0 g
Protein 11.0 g
Vitamin A 219.1 %
Vitamin B-12 10.9 %
Vitamin B-6 12.9 %
Vitamin C 40.0 %
Vitamin D 7.8 %
Vitamin E 1.6 %
Calcium 32.8 %
Copper 6.0 %
Folate 10.5 %
Iron 7.0 %
Magnesium 14.9 %
Manganese 14.6 %
Niacin 7.7 %
Pantothenic Acid 9.6 %
Phosphorus 24.1 %
Riboflavin 14.5 %
Selenium 13.5 %
Thiamin 9.5 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut Squash Baked w/Swiss Cheese

View the full Butternut Squash Baked w/Swiss Cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut Squash Baked w/Swiss Cheese

84 calories of Swiss Cheese, (0.17 cup, diced)

61 calories of Butternut Squash, (151.33 grams)

40 calories of Imperial Stick Margarine, (0.50 tbsp)

24 calories of Egg, fresh, whole, raw, (0.33 large)

18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Salt, (0.17 tsp)


No nutrition or calorie comments found.