Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 142.3
Total Fat 7.0 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 9.4 mg
Potassium 522.7 mg
Total Carbohydrate 18.6 g
Dietary Fiber 4.1 g
Sugars 0.9 g
Protein 2.9 g
Vitamin A 10.2 %
Vitamin B-12 0.0 %
Vitamin B-6 9.9 %
Vitamin C 46.6 %
Vitamin D 0.0 %
Vitamin E 5.9 %
Calcium 3.8 %
Copper 8.1 %
Folate 10.9 %
Iron 7.8 %
Magnesium 9.3 %
Manganese 14.5 %
Niacin 7.3 %
Pantothenic Acid 2.9 %
Phosphorus 7.9 %
Riboflavin 6.2 %
Selenium 1.3 %
Thiamin 8.6 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in New Potatoes and Green Beans

View the full New Potatoes and Green Beans Recipe & Instructions
Submitted by: ESCHMID

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of New Potatoes and Green Beans

60 calories of Olive Oil, (0.50 tbsp)

53 calories of Red Potato, (75.58 grams)

23 calories of Green Beans (snap), (75.58 grams)

5 calories of Onions, raw, (0.17 small)

0 calories of Cider Vinegar, (0.17 tbsp)


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