Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 326.3
Total Fat 22.3 g
Saturated Fat 12.2 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 7.4 g
Cholesterol 22.0 mg
Sodium 538.4 mg
Potassium 219.0 mg
Total Carbohydrate 27.4 g
Dietary Fiber 2.0 g
Sugars 2.2 g
Protein 6.6 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 7.3 %
Vitamin C 20.9 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 5.6 %
Copper 29.3 %
Folate 13.5 %
Iron 14.5 %
Magnesium 21.4 %
Manganese 27.0 %
Niacin 7.8 %
Pantothenic Acid 5.1 %
Phosphorus 18.3 %
Riboflavin 4.5 %
Selenium 20.2 %
Thiamin 11.3 %
Zinc 12.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nimbu Bhat (Cashew Lemon rice)

View the full Nimbu Bhat (Cashew Lemon rice) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nimbu Bhat (Cashew Lemon rice)

134 calories of Cashew Nuts, dry roasted (salt added), (0.17 cup, halves and whole)

90 calories of Butter - Ghee, (2 tsp)

68 calories of White Rice, long grain, cooked, (0.33 cup)

26 calories of Mustard seed, yellow, (0.50 tbsp)

7 calories of Lemon Juice, (0.11 cup)

4 calories of Split Black Gram (Urad Dal) Laxmi brand, (0.02 cup)

0 calories of Water, tap, (0.67 cup (8 fl oz))

0 calories of Salt, (0.17 tsp)


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