Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories | 294.0 | Total Fat | 11.1 g |
---|---|
Saturated Fat | 5.0 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 3.1 g |
Cholesterol | 186.4 mg |
Sodium | 467.8 mg |
Potassium | 179.6 mg |
Total Carbohydrate | 35.5 g |
Dietary Fiber | 1.5 g |
Sugars | 10.1 g |
Protein | 12.5 g |
Vitamin A | 10.1 % | Vitamin B-12 | 9.1 % |
---|---|
Vitamin B-6 | 5.9 % |
Vitamin C | 2.7 % |
Vitamin D | 8.9 % |
Vitamin E | 3.5 % |
Calcium | 17.3 % |
Copper | 7.4 % |
Folate | 19.3 % |
Iron | 16.6 % |
Magnesium | 4.8 % |
Manganese | 27.3 % |
Niacin | 11.2 % |
Pantothenic Acid | 6.2 % |
Phosphorus | 15.7 % |
Riboflavin | 25.6 % |
Selenium | 30.9 % |
Thiamin | 16.9 % |
Zinc | 8.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in French Toast Bake
View the full French Toast Bake Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of French Toast Bake
127 calories of White Bread, (1.60 slice, large)
58 calories of Egg, fresh, whole, raw, (0.80 large)
55 calories of Low fat cream cheese, (0.10 cup)
25 calories of Maple Syrup, (0.03 cup)
23 calories of Whole Milk / Vitamin D, (0.15 cup)
8 calories of Plums, (0.10 cup, sliced)
1 calories of Cinnamon, ground, (0.10 tsp)
Calories per serving of French Toast Bake
127 calories of White Bread, (1.60 slice, large)
58 calories of Egg, fresh, whole, raw, (0.80 large)
55 calories of Low fat cream cheese, (0.10 cup)
25 calories of Maple Syrup, (0.03 cup)
23 calories of Whole Milk / Vitamin D, (0.15 cup)
8 calories of Plums, (0.10 cup, sliced)
1 calories of Cinnamon, ground, (0.10 tsp)
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