Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 421.1
Total Fat 22.2 g
Saturated Fat 1.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.6 g
Cholesterol 68.0 mg
Sodium 239.9 mg
Potassium 897.5 mg
Total Carbohydrate 19.2 g
Dietary Fiber 2.8 g
Sugars 1.6 g
Protein 34.3 g
Vitamin A 49.0 %
Vitamin B-12 65.7 %
Vitamin B-6 40.6 %
Vitamin C 33.6 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 20.1 %
Copper 11.0 %
Folate 7.7 %
Iron 20.2 %
Magnesium 13.1 %
Manganese 10.3 %
Niacin 27.3 %
Pantothenic Acid 7.4 %
Phosphorus 29.3 %
Riboflavin 16.7 %
Selenium 27.6 %
Thiamin 16.2 %
Zinc 39.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Pot Roast

View the full Crockpot Pot Roast Recipe & Instructions
Submitted by: BUDGETMOM

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Pot Roast

336 calories of Beef chuck, arm pot roast, (0.25 lb)

64 calories of Potato, raw, (0.25 large (3" to 4-1/4" dia.))

8 calories of Carrots, raw, (0.33 medium)

5 calories of Onions, raw, (0.08 large)

1 calories of Beef bouillon, (0.17 cube (6 fl oz prepared))


Nutrition & Calorie Comments  

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