Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 372.4
Total Fat 19.0 g
Saturated Fat 11.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.0 g
Cholesterol 58.6 mg
Sodium 659.1 mg
Potassium 610.5 mg
Total Carbohydrate 32.1 g
Dietary Fiber 5.5 g
Sugars 0.9 g
Protein 20.3 g
Vitamin A 60.1 %
Vitamin B-12 5.7 %
Vitamin B-6 15.3 %
Vitamin C 236.1 %
Vitamin D 0.8 %
Vitamin E 12.7 %
Calcium 32.5 %
Copper 7.5 %
Folate 43.0 %
Iron 19.9 %
Magnesium 13.8 %
Manganese 27.4 %
Niacin 11.1 %
Pantothenic Acid 8.9 %
Phosphorus 22.1 %
Riboflavin 24.0 %
Selenium 31.1 %
Thiamin 16.9 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kids' Broccoli and Macaroni Melt

View the full Kids' Broccoli and Macaroni Melt Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kids' Broccoli and Macaroni Melt

131 calories of Low fat cream cheese, (56.75 grams)

99 calories of Macaroni, enriched, (0.50 cup elbow shaped)

97 calories of CHEESE - Cheddar Cheese (Land O Lakes), (0.88 oz)

43 calories of Broccoli, fresh, (0.25 bunch)

4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 fl oz)

0 calories of MORTON Sea Salt, Fine Salt, (0.13 tsp)


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