Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 251.4
Total Fat 15.3 g
Saturated Fat 6.0 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 4.4 g
Cholesterol 83.9 mg
Sodium 267.4 mg
Potassium 611.8 mg
Total Carbohydrate 3.3 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 23.4 g
Vitamin A 6.2 %
Vitamin B-12 46.2 %
Vitamin B-6 40.6 %
Vitamin C 0.9 %
Vitamin D 0.0 %
Vitamin E 1.0 %
Calcium 7.6 %
Copper 14.1 %
Folate 7.8 %
Iron 6.6 %
Magnesium 9.4 %
Manganese 1.0 %
Niacin 43.0 %
Pantothenic Acid 18.5 %
Phosphorus 27.5 %
Riboflavin 29.6 %
Selenium 58.6 %
Thiamin 17.0 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Curry Salmon

View the full Baked Curry Salmon Recipe & Instructions
Submitted by: TAMBOURINEDREAM
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Curry Salmon

121 calories of Atlantic Salmon (fish) (.5 filet option = 198g), (3 oz)

82 calories of Sour Cream, reduced fat, (0.25 cup)

15 calories of A Taste of Thai - Red Curry Paste, (0.75 tsp)


No nutrition or calorie comments found.