Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 360.4 | Total Fat | 11.6 g |
|---|---|
| Saturated Fat | 4.5 g |
| Polyunsaturated Fat | 2.6 g |
| Monounsaturated Fat | 3.2 g |
| Cholesterol | 98.0 mg |
| Sodium | 204.5 mg |
| Potassium | 827.5 mg |
| Total Carbohydrate | 26.5 g |
| Dietary Fiber | 5.0 g |
| Sugars | 1.1 g |
| Protein | 39.5 g |
| Vitamin A | 16.6 % | Vitamin B-12 | 72.8 % |
|---|---|
| Vitamin B-6 | 23.8 % |
| Vitamin C | 53.6 % |
| Vitamin D | 0.0 % |
| Vitamin E | 8.9 % |
| Calcium | 12.2 % |
| Copper | 19.8 % |
| Folate | 29.7 % |
| Iron | 15.2 % |
| Magnesium | 20.4 % |
| Manganese | 60.2 % |
| Niacin | 60.3 % |
| Pantothenic Acid | 15.9 % |
| Phosphorus | 51.7 % |
| Riboflavin | 14.7 % |
| Selenium | 131.9 % |
| Thiamin | 29.8 % |
| Zinc | 13.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Poached Salmon and asparagus over pasta
View the full Poached Salmon and asparagus over pasta Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Poached Salmon and asparagus over pasta
185 calories of Pink Salmon (fish), (0.50 fillet)
87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)
36 calories of Butter, unsalted, (1 pat (1" sq, 1/3" high))
23 calories of Parmesan Cheese, grated, (1 tbsp)
18 calories of Asparagus, fresh, (5 spear, medium (5-1/4" to 7" long))
12 calories of Lemon Juice, (1 lemon yields)
Calories per serving of Poached Salmon and asparagus over pasta
185 calories of Pink Salmon (fish), (0.50 fillet)
87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)
36 calories of Butter, unsalted, (1 pat (1" sq, 1/3" high))
23 calories of Parmesan Cheese, grated, (1 tbsp)
18 calories of Asparagus, fresh, (5 spear, medium (5-1/4" to 7" long))
12 calories of Lemon Juice, (1 lemon yields)
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