Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 320.4
Total Fat 13.0 g
Saturated Fat 5.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 2.1 g
Cholesterol 50.4 mg
Sodium 609.8 mg
Potassium 153.2 mg
Total Carbohydrate 30.3 g
Dietary Fiber 2.4 g
Sugars 1.4 g
Protein 19.6 g
Vitamin A 4.9 %
Vitamin B-12 2.0 %
Vitamin B-6 2.2 %
Vitamin C 10.3 %
Vitamin D 0.4 %
Vitamin E 0.5 %
Calcium 11.1 %
Copper 3.1 %
Folate 2.7 %
Iron 4.5 %
Magnesium 2.0 %
Manganese 2.9 %
Niacin 1.2 %
Pantothenic Acid 2.1 %
Phosphorus 9.1 %
Riboflavin 4.7 %
Selenium 4.0 %
Thiamin 1.1 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Chicken Curry

View the full Creamy Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Chicken Curry

109 calories of Brown rice (1 cup cooked), (0.50 serving)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

55 calories of Tyson boneless, skinless chicken breast, (2 oz)

40 calories of Kraft miracle whip regular, (1 tbsp)

35 calories of Cream of Chicken Soup, (0.13 can (10.75 oz))

23 calories of French Fried Onions, (1 tbsp)

4 calories of Best Choice Broccoli Florets, (0.13 cup)

3 calories of Cauliflower, raw, (0.13 cup)

1 calories of Curry powder, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.03 tsp)

0 calories of Lemon Juice, (0 cup)


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