Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 442.8 | Total Fat | 4.9 g |
---|---|
Saturated Fat | 1.7 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.1 g |
Cholesterol | 3.6 mg |
Sodium | 61.3 mg |
Potassium | 85.1 mg |
Total Carbohydrate | 54.4 g |
Dietary Fiber | 5.8 g |
Sugars | 1.5 g |
Protein | 39.9 g |
Vitamin A | 1.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 2.8 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.3 % |
Calcium | 10.5 % |
Copper | 6.7 % |
Folate | 30.3 % |
Iron | 11.3 % |
Magnesium | 6.3 % |
Manganese | 18.2 % |
Niacin | 19.7 % |
Pantothenic Acid | 2.3 % |
Phosphorus | 7.9 % |
Riboflavin | 13.7 % |
Selenium | 46.7 % |
Thiamin | 36.0 % |
Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Ground Turkey Casserole
View the full Ground Turkey Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Ground Turkey Casserole
195 calories of Macaroni, dry, enriched, (0.50 cup elbow shaped)
130 calories of Ground Turkey, 99% Lean, (4 oz)
99 calories of Ranch Style Beans, (0.38 cup)
19 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.06 cup)
Calories per serving of Ground Turkey Casserole
195 calories of Macaroni, dry, enriched, (0.50 cup elbow shaped)
130 calories of Ground Turkey, 99% Lean, (4 oz)
99 calories of Ranch Style Beans, (0.38 cup)
19 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.06 cup)
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