Ground Turkey Casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 442.8
  • Total Fat: 4.9 g
  • Cholesterol: 3.6 mg
  • Sodium: 61.3 mg
  • Total Carbs: 54.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 39.9 g

View full nutritional breakdown of Ground Turkey Casserole calories by ingredient
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Introduction

Ranch Style Beans, Macaroni, Ground Turkey Ranch Style Beans, Macaroni, Ground Turkey
Number of Servings: 4

Ingredients

    1 can Ranch Style Beans
    1 lb. 99% lean ground turkey
    2 cups elbow macaroni
    1/4 cup 2% Mexican Blend Shredded Cheese

Directions

Cook macaroni as instructed.
Cook Ground Turkey in skillet (recipe was originally ground beef, but....)
Add macaroni and beans to skillet, blend and cook until beans are warm.
Add cheese and stir in until melted.

*Can substitute whole grain pasta to make even healthier.

Number of Servings: 4

Recipe submitted by SparkPeople user CASSIELU87.

TAGS:  Poultry |

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