Ground Turkey Casserole

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 442.8
  • Total Fat: 4.9 g
  • Cholesterol: 3.6 mg
  • Sodium: 61.3 mg
  • Total Carbs: 54.4 g
  • Dietary Fiber: 5.8 g
  • Protein: 39.9 g

View full nutritional breakdown of Ground Turkey Casserole calories by ingredient
Submitted by:


Ranch Style Beans, Macaroni, Ground Turkey Ranch Style Beans, Macaroni, Ground Turkey
Number of Servings: 4


    1 can Ranch Style Beans
    1 lb. 99% lean ground turkey
    2 cups elbow macaroni
    1/4 cup 2% Mexican Blend Shredded Cheese


Cook macaroni as instructed.
Cook Ground Turkey in skillet (recipe was originally ground beef, but....)
Add macaroni and beans to skillet, blend and cook until beans are warm.
Add cheese and stir in until melted.

*Can substitute whole grain pasta to make even healthier.

Number of Servings: 4

Recipe submitted by SparkPeople user CASSIELU87.

TAGS:  Poultry |

Rate This Recipe