Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 230.2
Total Fat 10.5 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.8 g
Cholesterol 81.0 mg
Sodium 435.5 mg
Potassium 385.2 mg
Total Carbohydrate 7.6 g
Dietary Fiber 1.2 g
Sugars 1.8 g
Protein 26.0 g
Vitamin A 5.5 %
Vitamin B-12 7.9 %
Vitamin B-6 18.2 %
Vitamin C 1.7 %
Vitamin D 0.5 %
Vitamin E 1.4 %
Calcium 5.6 %
Copper 2.4 %
Folate 1.8 %
Iron 7.0 %
Magnesium 6.1 %
Manganese 2.4 %
Niacin 19.9 %
Pantothenic Acid 5.9 %
Phosphorus 22.3 %
Riboflavin 19.4 %
Selenium 57.7 %
Thiamin 52.8 %
Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rosemary Pork Roast with Mushroom Gravy

View the full Rosemary Pork Roast with Mushroom Gravy Recipe & Instructions
Submitted by: TARAL2003

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rosemary Pork Roast with Mushroom Gravy

171 calories of Pork Tenderloin, (0.25 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse))

35 calories of Cream of Mushroom with Roasted Garlic condensed soup, (0.25 cup)

26 calories of Butter, salted, (0.25 tbsp)

19 calories of Knudsen Light Sour Cream, (1.25 tbsp)

4 calories of Onions, raw, (0.06 cup, chopped)

0 calories of Rosemary, (0.25 tsp)

0 calories of Water, tap, (0.75 fl oz)


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