Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 364.0 | Total Fat | 6.1 g |
---|---|
Saturated Fat | 1.8 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 2.0 g |
Cholesterol | 89.8 mg |
Sodium | 1,045.4 mg |
Potassium | 429.6 mg |
Total Carbohydrate | 48.5 g |
Dietary Fiber | 0.5 g |
Sugars | 36.0 g |
Protein | 27.2 g |
Vitamin A | 2.3 % | Vitamin B-12 | 32.8 % |
---|---|
Vitamin B-6 | 27.0 % |
Vitamin C | 1.7 % |
Vitamin D | 0.0 % |
Vitamin E | 2.1 % |
Calcium | 2.1 % |
Copper | 6.8 % |
Folate | 3.8 % |
Iron | 11.7 % |
Magnesium | 8.4 % |
Manganese | 5.2 % |
Niacin | 33.3 % |
Pantothenic Acid | 13.3 % |
Phosphorus | 25.3 % |
Riboflavin | 14.9 % |
Selenium | 31.1 % |
Thiamin | 8.3 % |
Zinc | 20.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock pot BBQ chicken
View the full Crock pot BBQ chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock pot BBQ chicken
180 calories of BBQ Sauce, KC Master Piece, (6 tbsp)
78 calories of Beef, round steak, (0.13 lb)
41 calories of Chicken Thigh, (0.50 thigh, bone and skin removed)
37 calories of Chicken Drumstick, (0.50 drumstick, bone and skin removed)
23 calories of Cream of Celery Soup, (0.25 cup)
6 calories of Onions, raw, (0.13 cup, sliced)
Calories per serving of Crock pot BBQ chicken
180 calories of BBQ Sauce, KC Master Piece, (6 tbsp)
78 calories of Beef, round steak, (0.13 lb)
41 calories of Chicken Thigh, (0.50 thigh, bone and skin removed)
37 calories of Chicken Drumstick, (0.50 drumstick, bone and skin removed)
23 calories of Cream of Celery Soup, (0.25 cup)
6 calories of Onions, raw, (0.13 cup, sliced)
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