Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 299.1
Total Fat 6.5 g
Saturated Fat 0.9 g
Polyunsaturated Fat 4.6 g
Monounsaturated Fat 1.3 g
Cholesterol 1.2 mg
Sodium 36.0 mg
Potassium 693.0 mg
Total Carbohydrate 56.3 g
Dietary Fiber 10.0 g
Sugars 33.5 g
Protein 10.6 g
Vitamin A 12.7 %
Vitamin B-12 3.9 %
Vitamin B-6 16.2 %
Vitamin C 1.5 %
Vitamin D 6.2 %
Vitamin E 1.3 %
Calcium 13.0 %
Copper 13.0 %
Folate 14.8 %
Iron 17.6 %
Magnesium 16.7 %
Manganese 120.8 %
Niacin 10.1 %
Pantothenic Acid 8.6 %
Phosphorus 23.8 %
Riboflavin 12.0 %
Selenium 23.2 %
Thiamin 24.4 %
Zinc 16.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream of Wheat Breakfast Booster

View the full Cream of Wheat Breakfast Booster Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream of Wheat Breakfast Booster

94 calories of Dates, (4 date)

70 calories of *Flax Seed Meal (ground flax), (2 tbsp)

62 calories of Wheat germ, crude, (0.15 cup)

34 calories of Apricots, dried, (4 half)

21 calories of Milk, nonfat, (0.25 cup)

20 calories of Agave Nectar Stick, (1 stick)

8 calories of Cream of Wheat, regular, cooked with water, without salt, (1 tbsp)


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