Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 92.7
Total Fat 0.8 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 1,297.5 mg
Potassium 742.6 mg
Total Carbohydrate 20.1 g
Dietary Fiber 7.1 g
Sugars 1.4 g
Protein 4.7 g
Vitamin A 79.5 %
Vitamin B-12 0.0 %
Vitamin B-6 16.2 %
Vitamin C 130.7 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 12.8 %
Copper 5.0 %
Folate 28.5 %
Iron 8.7 %
Magnesium 10.8 %
Manganese 24.1 %
Niacin 5.3 %
Pantothenic Acid 4.6 %
Phosphorus 8.1 %
Riboflavin 7.0 %
Selenium 3.4 %
Thiamin 10.5 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Braised Green Cabbage

View the full Braised Green Cabbage Recipe & Instructions
Submitted by: 4LIFE4GOOD
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Braised Green Cabbage

57 calories of Cabbage, fresh, (0.25 head, medium (about 5-3/4" dia))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

13 calories of Carrots, raw, (0.50 medium)

3 calories of Pacific Natural Foods Beef Broth, 1 cup, (0.13 serving)

0 calories of Salt, (0.50 tsp)


Nutrition & Calorie Comments  

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