Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 459.5
Total Fat 20.5 g
Saturated Fat 11.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 6.6 g
Cholesterol 81.6 mg
Sodium 1,071.8 mg
Potassium 760.6 mg
Total Carbohydrate 38.7 g
Dietary Fiber 2.9 g
Sugars 7.3 g
Protein 16.8 g
Vitamin A 31.2 %
Vitamin B-12 8.6 %
Vitamin B-6 12.8 %
Vitamin C 27.1 %
Vitamin D 0.0 %
Vitamin E 20.0 %
Calcium 35.4 %
Copper 26.5 %
Folate 19.4 %
Iron 21.8 %
Magnesium 16.4 %
Manganese 23.1 %
Niacin 16.0 %
Pantothenic Acid 10.6 %
Phosphorus 31.9 %
Riboflavin 23.9 %
Selenium 9.4 %
Thiamin 16.9 %
Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pasta with vodka sauce

View the full pasta with vodka sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pasta with vodka sauce

320 calories of Pasta, cooked, (3.20 oz)

94 calories of Light Cream (coffee cream or table cream), (0.20 cup)

91 calories of Parmesan Cheese, grated, (0.20 cup)

58 calories of Vodka, (0.60 jigger 1.5 fl oz)

57 calories of Pureed Tomatoes, (0.60 cup)

40 calories of Land O Lakes light butter with canola oil, (0.80 tbsp)


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