Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 56.5 | Total Fat | 0.7 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 2.3 mg |
| Sodium | 33.5 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 10.4 g |
| Dietary Fiber | 2.0 g |
| Sugars | 8.1 g |
| Protein | 2.8 g |
| Vitamin A | 120.5 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 0.0 % |
| Vitamin C | 0.8 % |
| Vitamin D | 5.6 % |
| Vitamin E | 0.0 % |
| Calcium | 8.7 % |
| Copper | 0.0 % |
| Folate | 0.0 % |
| Iron | 0.0 % |
| Magnesium | 0.0 % |
| Manganese | 0.0 % |
| Niacin | 0.0 % |
| Pantothenic Acid | 0.0 % |
| Phosphorus | 0.0 % |
| Riboflavin | 0.0 % |
| Selenium | 0.0 % |
| Thiamin | 0.0 % |
| Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pumpkin Frozen Yogurt
View the full Pumpkin Frozen Yogurt Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pumpkin Frozen Yogurt
41 calories of Stonyfield Farm Organic Lowfat Vanilla Yogurt, (0.23 cup)
16 calories of Libby's 100% Pure Pumpkin Puree, (0.20 cup)
Calories per serving of Pumpkin Frozen Yogurt
41 calories of Stonyfield Farm Organic Lowfat Vanilla Yogurt, (0.23 cup)
16 calories of Libby's 100% Pure Pumpkin Puree, (0.20 cup)
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