Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 74.4
Total Fat 3.6 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 17.7 mg
Potassium 347.7 mg
Total Carbohydrate 10.9 g
Dietary Fiber 3.1 g
Sugars 0.3 g
Protein 1.6 g
Vitamin A 108.0 %
Vitamin B-12 0.1 %
Vitamin B-6 7.6 %
Vitamin C 23.9 %
Vitamin D 3.3 %
Vitamin E 2.6 %
Calcium 4.2 %
Copper 6.1 %
Folate 6.3 %
Iron 3.7 %
Magnesium 6.9 %
Manganese 9.2 %
Niacin 7.5 %
Pantothenic Acid 5.9 %
Phosphorus 4.6 %
Riboflavin 5.7 %
Selenium 3.2 %
Thiamin 5.8 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Butternut squash-white bean stew

View the full Butternut squash-white bean stew Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Butternut squash-white bean stew

31 calories of Butternut Squash, (0.38 cup, cubes)

30 calories of Olive Oil, (0.25 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Celery, raw, (0.13 cup, diced)

0 calories of 1 (14-ounce) can diced fire-roasted tomatoes, (0.13 serving)

0 calories of 1 garlic clove, pressed, (0.13 serving)

0 calories of 3/4 teaspoon dried rosemary, crumbled, (0.13 serving)

0 calories of 2 tablespoons tomato paste, (0.13 serving)

0 calories of 2 cups water, (0.13 serving)

0 calories of salt and pepper to taste, (0.13 serving)

0 calories of 2 (15-ounce) cans Great Northern beans, rinsed and drained, (0.13 serving)


Nutrition & Calorie Comments  

Husband went back for 2nd's! I made it in a crock pot. I do have a question, though. In the nutritional info it says 74.4 calories - at the bottom of the recipe 150 calories. Which is it and is this for a one cup serving? Thanks so much! vista