Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 135.8
Total Fat 4.5 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.3 g
Cholesterol 33.9 mg
Sodium 363.2 mg
Potassium 141.4 mg
Total Carbohydrate 12.2 g
Dietary Fiber 0.5 g
Sugars 0.7 g
Protein 10.3 g
Vitamin A 18.9 %
Vitamin B-12 1.9 %
Vitamin B-6 11.6 %
Vitamin C 19.7 %
Vitamin D 0.5 %
Vitamin E 1.6 %
Calcium 1.7 %
Copper 2.1 %
Folate 2.1 %
Iron 3.9 %
Magnesium 3.6 %
Manganese 2.4 %
Niacin 22.5 %
Pantothenic Acid 3.5 %
Phosphorus 8.2 %
Riboflavin 3.7 %
Selenium 12.2 %
Thiamin 3.1 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Chicken and Rice Soup

View the full Homemade Chicken and Rice Soup Recipe & Instructions
Submitted by: CTOWNSKINNYB

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Chicken and Rice Soup

55 calories of Chicken Breast, no skin, fried, (0.17 breast, bone and skin removed)

38 calories of riz basmatti, (0.06 cup)

26 calories of Butter, salted, (0.25 tbsp)

5 calories of Flour, white, (0.01 cup)

4 calories of Chicken bouillon, (0.42 cube)

2 calories of Carrots, raw, (0.08 medium)

2 calories of Pimentos, (0.04 cup)

2 calories of Onions, raw, (0.04 medium (2-1/2" dia))

2 calories of Green Peppers (bell peppers), (0.04 cup, chopped)

1 calories of Celery, raw, (0.08 stalk, medium (7-1/2" - 8" long))

0 calories of Water, tap, (0.67 cup (8 fl oz))


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