Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 449.4
Total Fat 21.7 g
Saturated Fat 4.1 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 12.9 g
Cholesterol 156.6 mg
Sodium 201.8 mg
Potassium 512.2 mg
Total Carbohydrate 2.5 g
Dietary Fiber 0.2 g
Sugars 0.3 g
Protein 57.8 g
Vitamin A 5.7 %
Vitamin B-12 10.6 %
Vitamin B-6 56.0 %
Vitamin C 15.9 %
Vitamin D 0.0 %
Vitamin E 12.3 %
Calcium 3.5 %
Copper 5.6 %
Folate 3.3 %
Iron 12.5 %
Magnesium 14.2 %
Manganese 3.6 %
Niacin 127.6 %
Pantothenic Acid 18.2 %
Phosphorus 42.8 %
Riboflavin 13.1 %
Selenium 64.6 %
Thiamin 9.6 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Carb Chicken Piccata

View the full Low-Carb Chicken Piccata Recipe & Instructions
Submitted by: CD3343212

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Carb Chicken Piccata

321 calories of Chicken Breast, no skin, fried, (1 breast, bone and skin removed)

115 calories of Olive Oil, (0.06 cup)

3 calories of Lemon Juice, (0.25 lemon yields)

3 calories of White Wine, (0.13 fl oz)

1 calories of Garlic, (0.25 clove)

1 calories of Parsley, (0.75 tbsp)

0 calories of Capers, canned, (0.25 tbsp, drained)


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