Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 231.1
Total Fat 5.7 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.6 g
Cholesterol 80.6 mg
Sodium 343.0 mg
Potassium 261.8 mg
Total Carbohydrate 28.8 g
Dietary Fiber 1.8 g
Sugars 0.1 g
Protein 14.7 g
Vitamin A 5.0 %
Vitamin B-12 7.9 %
Vitamin B-6 8.5 %
Vitamin C 1.0 %
Vitamin D 4.8 %
Vitamin E 2.6 %
Calcium 7.8 %
Copper 5.4 %
Folate 16.9 %
Iron 12.8 %
Magnesium 13.7 %
Manganese 15.6 %
Niacin 16.6 %
Pantothenic Acid 9.3 %
Phosphorus 17.1 %
Riboflavin 22.7 %
Selenium 41.7 %
Thiamin 35.8 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cornbread Dressing

View the full Cornbread Dressing Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cornbread Dressing

59 calories of Flour, white, (0.13 cup)

59 calories of Flour, white, (0.13 cup)

57 calories of Pork Tenderloin, (1 oz)

29 calories of Cream of Celery Soup, (0.13 can (10.75 oz), prepared)

11 calories of Milk, nonfat, (0.13 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of Egg, fresh, whole, raw, (0.13 large)

3 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.25 teaspoon)

1 calories of Sage, ground, (0.13 tbsp)


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