Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 428.3 | Total Fat | 9.3 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 25.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 70.3 mg |
Sodium | 2,342.3 mg |
Potassium | 74.8 mg |
Total Carbohydrate | 51.7 g |
Dietary Fiber | 4.7 g |
Sugars | 8.8 g |
Protein | 21.0 g |
Vitamin A | 15.6 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 7.5 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 1.8 % |
Copper | 0.0 % |
Folate | 5.6 % |
Iron | 8.7 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 5.4 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 3.6 % |
Riboflavin | 4.8 % |
Selenium | 0.0 % |
Thiamin | 7.3 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken & Stuffing Casserole
View the full Chicken & Stuffing Casserole Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken & Stuffing Casserole
160 calories of Stove Top Stuffing Mix, (1 serving (makes 1/2 cup prepared))
140 calories of Campbell's Cream of Chicken Soup (98% fat free), (1 cup)
70 calories of Hormel White and Dark Chicken 95% Fat Free, (1 serving)
50 calories of Green Giant Frozen Mixed Vegetables, (0.75 cup)
8 calories of Swanson, (1 serving)
Calories per serving of Chicken & Stuffing Casserole
160 calories of Stove Top Stuffing Mix, (1 serving (makes 1/2 cup prepared))
140 calories of Campbell's Cream of Chicken Soup (98% fat free), (1 cup)
70 calories of Hormel White and Dark Chicken 95% Fat Free, (1 serving)
50 calories of Green Giant Frozen Mixed Vegetables, (0.75 cup)
8 calories of Swanson, (1 serving)
Calories in Similar Recipes
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