Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 162.1
Total Fat 13.4 g
Saturated Fat 2.9 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 8.6 g
Cholesterol 8.3 mg
Sodium 247.5 mg
Potassium 400.4 mg
Total Carbohydrate 8.8 g
Dietary Fiber 3.8 g
Sugars 0.4 g
Protein 5.0 g
Vitamin A 36.7 %
Vitamin B-12 2.6 %
Vitamin B-6 12.4 %
Vitamin C 188.9 %
Vitamin D 0.0 %
Vitamin E 17.6 %
Calcium 11.6 %
Copper 4.6 %
Folate 21.4 %
Iron 8.6 %
Magnesium 8.0 %
Manganese 14.6 %
Niacin 4.2 %
Pantothenic Acid 7.2 %
Phosphorus 11.0 %
Riboflavin 12.8 %
Selenium 7.4 %
Thiamin 6.4 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 5-Minute Broccoli with Feta Cheese and Kalamata Olives

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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 5-Minute Broccoli with Feta Cheese and Kalamata Olives

90 calories of Olive Oil, (0.75 tbsp)

32 calories of Broccoli, fresh, (113.40 grams)

24 calories of Feta Cheese, (0.06 cup, crumbled)

10 calories of Black Olives, (1.50 jumbo)

4 calories of Lemon Juice, (0.06 cup)

2 calories of Garlic, (0.50 cloves)


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