Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 155.3
Total Fat 5.0 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.4 g
Cholesterol 27.0 mg
Sodium 118.4 mg
Potassium 163.4 mg
Total Carbohydrate 25.1 g
Dietary Fiber 2.2 g
Sugars 5.7 g
Protein 3.4 g
Vitamin A 2.1 %
Vitamin B-12 2.3 %
Vitamin B-6 10.3 %
Vitamin C 4.6 %
Vitamin D 2.9 %
Vitamin E 4.9 %
Calcium 6.8 %
Copper 2.8 %
Folate 2.5 %
Iron 4.8 %
Magnesium 5.3 %
Manganese 23.6 %
Niacin 3.9 %
Pantothenic Acid 3.6 %
Phosphorus 8.3 %
Riboflavin 5.3 %
Selenium 3.8 %
Thiamin 4.5 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-Free Apple Banana Bread Cobbler

View the full Gluten-Free Apple Banana Bread Cobbler Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-Free Apple Banana Bread Cobbler

34 calories of Rice flour, brown, (0.06 cup)

31 calories of Canola Oil, (0.25 tbsp)

29 calories of Bob's Red Mill Gluten Free Sorghum Flour, (0.06 cup)

17 calories of Banana, fresh, (0.13 cup, sliced)

12 calories of Granulated Sugar, (0.75 tsp)

9 calories of Egg, fresh, whole, raw, (0.13 large)

7 calories of Apples, fresh with skin, (0.13 cup slices)

7 calories of Milk, nonfat, (0.08 cup)

2 calories of Nutmeg, ground, (0.06 tbsp)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Cinnamon, ground, (0.06 tsp)

0 calories of Baking Powder, (0.13 tsp)

0 calories of Salt, (0.02 tsp)


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