Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 140.5
Total Fat 1.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.2 g
Cholesterol 13.1 mg
Sodium 634.5 mg
Potassium 494.3 mg
Total Carbohydrate 23.9 g
Dietary Fiber 6.6 g
Sugars 7.8 g
Protein 10.6 g
Vitamin A 32.5 %
Vitamin B-12 1.4 %
Vitamin B-6 16.0 %
Vitamin C 20.5 %
Vitamin D 0.0 %
Vitamin E 4.2 %
Calcium 6.4 %
Copper 10.3 %
Folate 8.2 %
Iron 16.0 %
Magnesium 9.6 %
Manganese 14.3 %
Niacin 19.4 %
Pantothenic Acid 4.5 %
Phosphorus 11.9 %
Riboflavin 7.7 %
Selenium 7.6 %
Thiamin 8.0 %
Zinc 4.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Chili

View the full Chicken Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Chili

36 calories of Beans, Bush's Baked Beans, (0.13 cup)

28 calories of Beans, red kidney, (0.13 cup)

27 calories of Chicken Breast (cooked), no skin, roasted, (0.80 ounces)

18 calories of Stewed Tomatoes, (0.27 cup)

10 calories of Tomato Sauce, (0.13 cup)

9 calories of Chili powder, (0.40 tbsp)

5 calories of Mixed Vegetables, frozen, (0.03 package (10 oz))

4 calories of Onions, raw, (0.07 cup, chopped)

1 calories of Garlic, (0.33 clove)

0 calories of Basil, (0.13 tbsp)


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