Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 148.5
Total Fat 1.6 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 53.1 mg
Sodium 316.7 mg
Potassium 165.6 mg
Total Carbohydrate 32.7 g
Dietary Fiber 1.6 g
Sugars 2.9 g
Protein 5.1 g
Vitamin A 10.6 %
Vitamin B-12 2.1 %
Vitamin B-6 3.2 %
Vitamin C 3.5 %
Vitamin D 1.6 %
Vitamin E 1.0 %
Calcium 1.7 %
Copper 4.4 %
Folate 17.5 %
Iron 10.0 %
Magnesium 4.4 %
Manganese 15.2 %
Niacin 10.3 %
Pantothenic Acid 3.6 %
Phosphorus 7.3 %
Riboflavin 14.1 %
Selenium 20.8 %
Thiamin 18.1 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie Zucchini Bread Muffins

View the full Low Calorie Zucchini Bread Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie Zucchini Bread Muffins

114 calories of Flour, white, (0.25 cup)

18 calories of Egg, fresh, whole, raw, (0.25 large)

8 calories of Applesauce, unsweetened, (0.08 cup)

7 calories of Zucchini, (0.17 cup, mashed)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Salt, (0.08 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Splenda, (8 tsp)


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