Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 97.6
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.3 g
Cholesterol 19.1 mg
Sodium 392.3 mg
Potassium 180.2 mg
Total Carbohydrate 2.8 g
Dietary Fiber 0.4 g
Sugars 1.4 g
Protein 18.4 g
Vitamin A 1.1 %
Vitamin B-12 33.1 %
Vitamin B-6 12.0 %
Vitamin C 1.8 %
Vitamin D 0.0 %
Vitamin E 2.8 %
Calcium 4.4 %
Copper 2.5 %
Folate 1.3 %
Iron 5.7 %
Magnesium 5.5 %
Manganese 1.4 %
Niacin 40.9 %
Pantothenic Acid 2.9 %
Phosphorus 14.0 %
Riboflavin 6.4 %
Selenium 70.6 %
Thiamin 2.8 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tuna salad (3/4 greek yogurt, 1 T lite mayo)

TAGS:  Fish | Lunch | Fish Lunch |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tuna salad (3/4 greek yogurt, 1 T lite mayo)

52 calories of Tuna, Canned in Water, drained, (2.17 oz)

13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)

6 calories of Mayonnaise, Hellman's Light, (0.17 tbsp)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Dill Pickles, (0.08 cup, chopped or diced)


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