Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 116.4
Total Fat 6.7 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.0 g
Cholesterol 46.9 mg
Sodium 153.3 mg
Potassium 186.9 mg
Total Carbohydrate 9.1 g
Dietary Fiber 1.6 g
Sugars 1.5 g
Protein 5.2 g
Vitamin A 14.7 %
Vitamin B-12 1.9 %
Vitamin B-6 4.1 %
Vitamin C 8.6 %
Vitamin D 1.4 %
Vitamin E 3.0 %
Calcium 4.1 %
Copper 3.4 %
Folate 6.0 %
Iron 9.4 %
Magnesium 4.3 %
Manganese 13.8 %
Niacin 3.8 %
Pantothenic Acid 2.4 %
Phosphorus 5.6 %
Riboflavin 7.0 %
Selenium 8.2 %
Thiamin 6.7 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Feta Zucchini pancakes

View the full Feta Zucchini pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Feta Zucchini pancakes

30 calories of Olive Oil, (0.75 1tsp)

28 calories of Feta cheese, Almarai, Lite, (15 gram(s))

28 calories of Bread crumbs, dry, grated, seasoned, (0.06 cup)

16 calories of Egg, fresh, whole, raw, (0.25 medium)

7 calories of Zucchini, (0.25 cup, sliced)

3 calories of Parsley, dried, (0.75 tbsp)

2 calories of Onions, green, (0.06 cup)

1 calories of Garlic, (0.25 clove)

0 calories of Dill weed, fresh, (0.03 cup sprigs)


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