Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 10.4 | Total Fat | 0.0 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 856.3 mg |
| Potassium | 45.2 mg |
| Total Carbohydrate | 1.6 g |
| Dietary Fiber | 0.1 g |
| Sugars | 0.1 g |
| Protein | 1.1 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 0.5 % |
|---|---|
| Vitamin B-6 | 3.8 % |
| Vitamin C | 4.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.0 % |
| Calcium | 0.9 % |
| Copper | 1.0 % |
| Folate | 1.1 % |
| Iron | 1.4 % |
| Magnesium | 3.4 % |
| Manganese | 4.8 % |
| Niacin | 2.0 % |
| Pantothenic Acid | 0.5 % |
| Phosphorus | 1.3 % |
| Riboflavin | 1.0 % |
| Selenium | 1.4 % |
| Thiamin | 0.7 % |
| Zinc | 0.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Vegetarian Pho Broth
View the full Vegetarian Pho Broth Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Vegetarian Pho Broth
4 calories of Garlic, (1 clove)
4 calories of Soy sauce (tamari), (1 tsp)
2 calories of Fish Sauce, (0.33 tbsp)
0 calories of Hot Pepper Sauce, (0.50 tsp)
Calories per serving of Vegetarian Pho Broth
4 calories of Garlic, (1 clove)
4 calories of Soy sauce (tamari), (1 tsp)
2 calories of Fish Sauce, (0.33 tbsp)
0 calories of Hot Pepper Sauce, (0.50 tsp)
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