Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 174.6
Total Fat 5.1 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.3 g
Cholesterol 36.5 mg
Sodium 173.6 mg
Potassium 150.7 mg
Total Carbohydrate 33.1 g
Dietary Fiber 1.4 g
Sugars 21.0 g
Protein 2.9 g
Vitamin A 3.4 %
Vitamin B-12 1.8 %
Vitamin B-6 7.1 %
Vitamin C 3.4 %
Vitamin D 1.5 %
Vitamin E 1.0 %
Calcium 2.8 %
Copper 2.9 %
Folate 7.2 %
Iron 5.3 %
Magnesium 3.1 %
Manganese 7.5 %
Niacin 4.1 %
Pantothenic Acid 2.1 %
Phosphorus 4.0 %
Riboflavin 7.8 %
Selenium 9.2 %
Thiamin 7.3 %
Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cooking Light Basic Banana Bread

View the full Cooking Light Basic Banana Bread Recipe & Instructions
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cooking Light Basic Banana Bread

41 calories of Flour, white, (0.09 cup)

32 calories of Butter, salted, (0.31 tbsp)

25 calories of Brown Sugar, (0.03 cup, packed)

23 calories of Granulated Sugar, (0.03 cup)

18 calories of Banana, fresh, (0.09 cup, mashed)

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of Powdered Sugar, (0.02 cup, unsifted)

9 calories of *Flax Seed Meal (ground flax), (0.25 tbsp)

3 calories of Dannon All Natural, Plain Nonfat Yogurt, 6 oz., (0.19 oz)

0 calories of Milk, 1%, (0.02 fl oz)

0 calories of Cinnamon, ground, (0.03 tsp)

0 calories of Allspice, (0.01 tsp)

0 calories of Baking Soda, (0.05 tsp)

0 calories of Salt, (0.03 tsp)


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