Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 89.2
Total Fat 0.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 32.4 mg
Sodium 260.4 mg
Potassium 48.1 mg
Total Carbohydrate 20.1 g
Dietary Fiber 2.3 g
Sugars 12.6 g
Protein 1.3 g
Vitamin A 46.4 %
Vitamin B-12 1.3 %
Vitamin B-6 2.7 %
Vitamin C 1.7 %
Vitamin D 1.0 %
Vitamin E 0.4 %
Calcium 2.1 %
Copper 1.0 %
Folate 3.3 %
Iron 2.5 %
Magnesium 1.3 %
Manganese 6.9 %
Niacin 0.5 %
Pantothenic Acid 4.1 %
Phosphorus 2.8 %
Riboflavin 4.3 %
Selenium 3.9 %
Thiamin 0.6 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Pumpkin Bread

View the full Low Fat Pumpkin Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Pumpkin Bread

53 calories of Granulated Sugar, (0.07 cup)

31 calories of Pumpkin Pie Mix, canned, (0.11 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Cloves, ground, (0.02 tsp)

0 calories of Baking Powder, (0.02 tsp)

0 calories of Baking Soda, (0.08 tsp)

0 calories of Salt, (0.04 tsp)


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