Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 328.1
Total Fat 19.0 g
Saturated Fat 3.0 g
Polyunsaturated Fat 8.7 g
Monounsaturated Fat 5.9 g
Cholesterol 7.6 mg
Sodium 210.5 mg
Potassium 486.5 mg
Total Carbohydrate 34.7 g
Dietary Fiber 5.9 g
Sugars 21.8 g
Protein 11.8 g
Vitamin A 2.3 %
Vitamin B-12 13.1 %
Vitamin B-6 15.0 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 19.0 %
Calcium 25.2 %
Copper 20.5 %
Folate 13.2 %
Iron 12.9 %
Magnesium 19.7 %
Manganese 41.3 %
Niacin 11.1 %
Pantothenic Acid 7.5 %
Phosphorus 26.5 %
Riboflavin 23.0 %
Selenium 6.9 %
Thiamin 14.3 %
Zinc 17.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Salad Topper (nuts and honey)

View the full Salad Topper (nuts and honey) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Salad Topper (nuts and honey)

102 calories of Walnuts, (0.13 cup, chopped)

71 calories of Almonds, (0.13 cup, sliced)

43 calories of Fiber One Honey Clusters (1 cup), (0.25 serving)

39 calories of Yogurt, plain, low fat, (0.25 cup (8 fl oz))

32 calories of Honey, (0.50 tbsp)

26 calories of Pomegranates, (0.25 pomegranate (3-3/8" dia))

23 calories of Parmesan Cheese, grated, (1 tbsp)


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