Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 81.6
Total Fat 0.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 36.4 mg
Potassium 365.9 mg
Total Carbohydrate 16.5 g
Dietary Fiber 4.2 g
Sugars 1.3 g
Protein 4.6 g
Vitamin A 24.1 %
Vitamin B-12 0.0 %
Vitamin B-6 9.1 %
Vitamin C 129.9 %
Vitamin D 0.0 %
Vitamin E 6.7 %
Calcium 5.6 %
Copper 4.0 %
Folate 29.4 %
Iron 9.1 %
Magnesium 7.3 %
Manganese 14.2 %
Niacin 5.8 %
Pantothenic Acid 4.8 %
Phosphorus 6.5 %
Riboflavin 7.3 %
Selenium 4.0 %
Thiamin 9.8 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in soup, ginger broccoli

View the full soup, ginger broccoli Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of soup, ginger broccoli

41 calories of pasta, whole wheat , Wholesome Moisson, (11.33 gram(s))

21 calories of Broccoli, fresh, (76.67 grams)

5 calories of Ginger Root, (6.17 grams)

5 calories of Beets, fresh, (0.13 beet (2" dia))

4 calories of Onions, raw, (10 grams)

4 calories of Cabbage, fresh, (14.33 grams)

2 calories of Garlic, (1.17 grams)

0 calories of Water, tap, (153.33 mL)


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