Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 155.8
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 16.2 mg
Sodium 471.0 mg
Potassium 399.2 mg
Total Carbohydrate 19.0 g
Dietary Fiber 4.8 g
Sugars 5.5 g
Protein 11.5 g
Vitamin A 335.6 %
Vitamin B-12 0.0 %
Vitamin B-6 6.0 %
Vitamin C 16.3 %
Vitamin D 0.0 %
Vitamin E 6.2 %
Calcium 4.4 %
Copper 7.6 %
Folate 9.6 %
Iron 11.0 %
Magnesium 10.6 %
Manganese 13.2 %
Niacin 5.6 %
Pantothenic Acid 7.7 %
Phosphorus 8.2 %
Riboflavin 5.2 %
Selenium 1.3 %
Thiamin 8.0 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Enchilada Chix Soup

View the full Enchilada Chix Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Enchilada Chix Soup

37 calories of Pumpkin, canned, without salt, (0.44 cup)

35 calories of Herdez Salsa Verde, (4 oz)

33 calories of Sweet Corn, Fresh, (0.25 cup)

30 calories of Chicken Breasts, Harvestland, boneless/skinless, 4 oz, (0.25 serving)

11 calories of Swanson Natural Goodness Chicken Broth, (0.75 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)


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